Everyday Home Plates

Open-faced tuna topped with melted cheddar for a warm, savory meal ideal for lunch or light dinner.

Hearty sandwich with corned beef, sauerkraut, Swiss cheese, and Russian dressing grilled on rye bread.

A savory omelet featuring ham, colorful bell peppers, onions, and melted cheddar for a flavorful breakfast.

Thinly sliced pastrami layered with mustard on fresh rye bread for a savory sandwich.

Vibrant eggs simmered in a spiced tomato sauce with peppers and herbs, served with crusty bread.

Crispy golden potatoes cooked with sweet onions and bell peppers for a flavorful side dish.

Hard-boiled eggs halved and filled with a creamy, tangy yolk mixture featuring mustard and paprika.

Savory-sweet sandwich combining ham, Swiss cheese, and egg-dipped bread cooked golden with a hint of powdered sugar.

Pulled BBQ chicken and tangy slaw on toasted mini buns. Easy, crowd-pleasing appetizer ready in under an hour.