Spiced cauliflower fritters in crispy chickpea batter, served with cooling mint yogurt dip. Vegetarian & gluten-free.
125 items in this collection. Sheet 7 of 14
Spiced cauliflower fritters in crispy chickpea batter, served with cooling mint yogurt dip. Vegetarian & gluten-free.
Crispy chicken with vibrant kale and sumac salad for a wholesome, gluten-free meal in 45 minutes.
Tender cod in fragrant coconut broth with warming spices and silky udon noodles for a nourishing bowl.
Tangy rhubarb meets creamy custard under a golden buttery crumble. A delightful British springtime dessert.
Crisp tart with white chocolate elderflower custard and roasted rhubarb. Perfect for spring celebrations.
Tender gnocchi in spicy sausage tomato sauce with kale, ready in 30 minutes for a comforting weeknight dinner.
Warming chickpea stew with aromatic spices, vegetables, and tomatoes. Vegan comfort in a bowl.
Comforting soup with tender lentils and roasted vegetables, seasoned with herbs and finished with fresh lemon.
Plant-based stew with chickpeas, vegetables, and warming spices. Vegan, high-fiber, and gluten-free comfort food.